OLIO E PIÙ, a charming Italian eatery in New York City, offers an authentic taste of Italy with a contemporary twist. Step into this inviting restaurant, and you'll be greeted by a warm ambiance, reminiscent of a romantic Italian trattoria. The rusti... read morec decor, featuring exposed brick walls and elegant wooden accents, creates a cozy atmosphere perfect for dining with friends or enjoying a quiet evening for two. The open kitchen concept allows diners to witness the culinary craftsmanship, adding an interactive element to the dining experience. The attentive staff ensures each visit is memorable, providing excellent service that complements the exquisite cuisine.

The menu at OLIO E PIÙ showcases a delightful array of traditional Italian dishes crafted with fresh, high-quality ingredients. Start your culinary journey with a selection of antipasti, such as the delectable burrata or the classic bruschetta al pomodoro. For the main course, indulge in hand-crafted pasta dishes, including the rich and flavorful pappardelle al cinghiale or the delicate, artfully prepared ravioli di zucca. Seafood lovers will appreciate the expertly prepared branzino, while meat enthusiasts can savor the succulent lamb chops. The restaurant's wood-fired pizzas are a must-try, offering a crispy, perfectly baked crust topped with a harmonious blend of flavors.

Complement your meal with a thoughtfully curated wine list, featuring a diverse selection of Italian and international wines, perfect for pairing with the rich flavors of the dishes. End your dining experience on a sweet note with a decadent dessert, such as the classic tiramisu or a refreshing sorbetto. Whether you're a local or a visitor to New York City, OLIO E PIÙ offers a culinary escape to Italy, providing an unforgettable dining experience that captures the essence of Italian hospitality and cuisine.