CHELI FLUSHING 浙里, located in the bustling borough of Queens, NY, offers an authentic taste of Zhejiang cuisine, renowned for its rich culinary heritage. Step inside and you'll find a modern yet inviting atmosphere that perfectly balances tradition w... read moreith contemporary flair. The decor reflects a harmonious blend of elements that capture the essence of Zhejiang, from its waterways to its mountains, inviting guests to embark on a sensory journey that transcends geographical boundaries. Whether you're a seasoned connoisseur of Chinese cuisine or a curious newcomer, CHELI FLUSHING 浙里 promises an unforgettable dining experience that highlights the subtle flavors and intricate techniques of Zhejiang's renowned culinary tradition.

The menu at CHELI FLUSHING 浙里 is a testament to the diversity and depth of Zhejiang cuisine, featuring an array of dishes that showcase the region's emphasis on fresh ingredients and meticulous preparation. From the signature Longjing shrimp, which embodies the delicate flavors of the region, to the richly aromatic Dongpo pork, each dish is crafted with precision and care. The menu also offers a variety of vegetarian options, ensuring that every guest can indulge in the flavors of Zhejiang. The expertly prepared dishes are complemented by a curated selection of teas and drinks that enhance the overall dining experience, making it a feast for both the palate and the soul.

Beyond its exquisite cuisine, CHELI FLUSHING 浙里 provides a warm and welcoming environment that encourages diners to relax and enjoy their meal in good company. The attentive staff are knowledgeable about the menu and eager to guide guests through their culinary journey. Whether you're celebrating a special occasion or simply enjoying a meal with friends, CHELI FLUSHING 浙里 is the perfect destination to savor the authentic tastes of Zhejiang in the heart of Queens. With its commitment to quality and authenticity, CHELI FLUSHING 浙里 invites you to explore the rich tapestry of flavors that define one of China's most beloved culinary regions.